BIO candies are made from 100% ORGANIC ingredients, with no added sugar, gluten-free, lactose-free, caffeine-free, and GMO-free. They are a great alternative to chocolate, as they are sweet and have a unique taste.

The candies are unique because instead of chocolate they are made using carob powder, which, unlike chocolate, contains no sugar and no caffeine. Carob (also known as sweet carob tree or sweet pod tree) has a taste reminiscent of cocoa, but more interesting — slightly bitter, caramel-like. Carob is naturally very sweet, so when making sweets with it, there is no need for sugar. Unlike cocoa, carob contains no caffeine, which is why sweets made with carob are highly recommended for children! Candies made with carob are very delicious and have a distinctive exotic taste.

Flavors:
Hemp – dates, hemp seeds, cocoa butter, carob, almond flour, brown rice protein powder
Hazelnut – dates, carob, cocoa butter, hazelnuts, raisins, cinnamon
Carob – dates, carob, hazelnuts, cocoa butter, dried cranberries, golden berries, cinnamon, ginger
Raspberry – dates, cashews, carob, cocoa butter, raspberry powder, hazelnuts, plantain powder, sunflower lecithin